ActivitiesFood & DrinkFood Events
Fri 16 Oct 13:30–16:00 Stichting De OASE van de Oosterparkbuurt
Bake sourdough bread from starter to finished loaf
Participants work through natural fermentation and kneading dough while learning the steps to bake sourdough bread.
- WhenFriday 16 October 2026, 13:30–16:00
- WhereStichting De OASE van de Oosterparkbuurt, Vrolikstraat 281, Amsterdam
- CategoryWorkshop

