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Castilla y León Proeverij at Muziekgebouw

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Wed 16 Sep 11:00 Muziekgebouw aan ‘t IJ

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Castilla y León Proeverij at Muziekgebouw

Sample regional Spanish cheeses, cured meats and vintage pours from twenty-six visiting winemakers across the afternoon. The variety of winemakers (26) ensures diverse producers and wine styles within the region's scope. Cheeses and cured meats are selected to complement and showcase the wines. The afternoon timing allows leisurely tasting without time pressure. Attendees learn about Spanish regional production and terroir directly from the makers.

  • WhenWednesday 16 September 2026, 11:00
  • WhereMuziekgebouw aan ‘t IJ, Piet Heinkade 1, 1019 BR, Amsterdam
  • CategoryTastings

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