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Sun 1 Nov 11:00 DE REPUBLIEK
Make chicken chashu shoyu ramen from scratch
A Japanese host guides six guests through making chicken chashu shoyu ramen from scratch, simmering broth, braising meat and seasoning eggs. You work around a kitchen counter, learning the technique and building flavour layer by layer. An intimate workshop for people who want to understand how ramen comes together.
- WhenSunday 1 November 2026, 11:00
- WhereDE REPUBLIEK, 1 1065 TS, Amsterdam
- CategoryWorkshops

