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Roll and fill Romagna flatbreads at Piadina Workshop

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Wed 21 Oct 18:00 La Bottega by Chiara’s Food

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Roll and fill Romagna flatbreads at Piadina Workshop

Ten participants learn traditional dough techniques and hand-roll their own Romagna flatbreads. Once cooked, the breads are stuffed with cold cuts and mozzarella while still warm. A hands-on cooking lesson producing an immediate meal.

  • WhenWednesday 21 October 2026, 18:00
  • WhereLa Bottega by Chiara’s Food, Van Woustraat 201, 1074 AN, Amsterdam
  • CategoryWorkshops

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