Unilever does not expect any major job losses in the Netherlands following the sale of its global food division to American firm McCormick & Co.
The unit includes well-known consumer brands such as Knorr and Calvé and employs around 1,000 people across the country.
Company executives recently addressed employee concerns after months of uncertainty surrounding the multi-billion euro deal.
Continued Dutch presence
Chief Financial Officer Srinivas Phatak confirmed that the business created by the sale will maintain a strong operational footprint in the Netherlands.
Alongside its main headquarters in the United States, the new firm plans to establish an international headquarters on Dutch soil.
The group’s worldwide research and development center in Wageningen will also remain fully operational under the new ownership structure.
Details of the corporate transaction
Unilever first announced the sale of its food division in March 2026 in a deal valued at 39 billion euros.
At the time of the announcement, management stated it was too early to outline the specific impact on workforce numbers.
Phatak clarified that the existing infrastructure will stay in place, assuring staff that local operations will continue smoothly.
Implications for local employees
While the company’s corporate headquarters was previously consolidated in the United Kingdom, the Netherlands remains a key hub for its regional research and brand management.
The commitment to retain facilities in Wageningen and Rotterdam provides stability for hundreds of corporate and scientific workers.
McCormick & Co is expected to finalize the corporate transition over the coming months without substantial local layoffs.
