CAU Steak Restaurant

About

CAU Steak Restaurant brings Argentine steakhouse cooking to central Amsterdam, with 100% grass-fed, free-roaming Aberdeen Angus beef straight from the Pampas, wet-aged for 30 days. It’s open daily from noon to midnight and works well for lunch or late dinners, with Facebook and LinkedIn pages.

• Steak house
• Argentinian restaurant
• Grill
• Lunch restaurant